The birthday girl requested a purple and pink Minnie Mouse cake. I decided to go with the iconic ears, bow and polka dotted skirt...
Almond cake filled with a creamy white chocolate mousse, covered with vanilla buttercream and modeling chocolate.
100% edible...even the gumpaste ears. Though, not recommended unless one wants black teeth!
I know that I'm supposed to present my cakes in the best possible manner, but the "after" photos are still my favorite. Because, no matter how lovely they look on the outside, it still has to be delicious, yummy cake!
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